Next Article in Journal
Comparison in Antioxidant Potential and Concentrations of Selected Bioactive Ingredients in Fruits of Lesser-Known Species
Previous Article in Journal
Cookies Fortified with Clitoria ternatea Butterfly Pea Flower Petals: Antioxidant Capacity, Nutritional Composition, and Sensory Profile
 
 
Search for Articles:
Title / Keyword
Author / Affiliation / Email
Journal
Article Type
 
 
Advanced Search
 
Section
Special Issue
Volume
Issue
Number
Page
 
Journals
Foods
Volume 13
Issue 18
10.3390/foods13182925
Version Notes
foods-logo
Submit to this Journal Review for this Journal Propose a Special Issue
► Article Menu

Article Menu

share Share announcement Help format_quote Cite question_answer Discuss in SciProfiles
Review

Article Versions Notes

Foods 2024, 13(18), 2925; https://doi.org/10.3390/foods13182925
Action Date Notes Link
article xml file uploaded 15 September 2024 12:20 CEST Original file -
article xml uploaded. 15 September 2024 12:20 CEST Update https://www.mdpi.com/2304-8158/13/18/2925/xml
article pdf uploaded. 15 September 2024 12:20 CEST Version of Record https://www.mdpi.com/2304-8158/13/18/2925/pdf
article supplementary file uploaded. 15 September 2024 12:20 CEST - https://www.mdpi.com/2304-8158/13/18/2925#supplementary
article html file updated 15 September 2024 12:23 CEST Original file https://www.mdpi.com/2304-8158/13/18/2925/html
Back to TopTop