Next Article in Journal
Assessing the Influence of Cumulative Chlorella vulgaris Intake on Broiler Carcass Traits, Meat Quality and Oxidative Stability
Next Article in Special Issue
Portable NIR Spectroscopy to Simultaneously Trace Honey Botanical and Geographical Origins and Detect Syrup Adulteration
Previous Article in Journal
Towards Reducing Food Wastage: Analysis of Degradation Products Formed during Meat Spoilage under Different Conditions
Previous Article in Special Issue
Sensory Attributes and Chemical Composition: The Case of Three Monofloral Honey Types from Algeria
 
 
Article

Article Versions Notes

Foods 2024, 13(17), 2754; https://doi.org/10.3390/foods13172754
Action Date Notes Link
article xml file uploaded 29 August 2024 15:33 CEST Original file -
article xml uploaded. 29 August 2024 15:33 CEST Update https://www.mdpi.com/2304-8158/13/17/2754/xml
article pdf uploaded. 29 August 2024 15:33 CEST Version of Record https://www.mdpi.com/2304-8158/13/17/2754/pdf
article html file updated 29 August 2024 15:35 CEST Original file https://www.mdpi.com/2304-8158/13/17/2754/html
Back to TopTop