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Journal: Foods, 2024
Volume: 13
Number: 2667

Article: The Effects of Nitrogen Application and Varietal Variation on the Product Quality and In Vitro Bioaccessibility of Bioactive Compounds of Baby Spinach Varieties Grown in a Soilless Growth Medium
Authors: by Nhlanzeko Mbalenhle Bhengu, Sephora Mutombo Mianda, Martin Makgose Maboko and Dharini Sivakumar
Link: https://www.mdpi.com/2304-8158/13/17/2667

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