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Journal: Foods, 2024
Volume: 13
Number: 2370
Article:
Effect of Soy Protein Isolate on the Quality Characteristics of Silver Carp Surimi Gel during Cold Storage
Authors:
by
Songxing Zhang, Zeyu Song, Junhao Gu, Xueqian Guo, Yangling Wan, Huaixiang Tian and Xichang Wang
Link:
https://www.mdpi.com/2304-8158/13/15/2370
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