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Journal: Foods, 2024
Volume: 13
Number: 1932
Article:
Effect of Spirulina and Fish Processing By-Products Extracts on Citrinin-Induced Cytotoxicity in SH-SY5Y Cells
Authors:
by
Francisco J. MartÃ-Quijal, Juan Manuel Castagnini, Francisco J. Barba and MarÃa José Ruiz
Link:
https://www.mdpi.com/2304-8158/13/12/1932
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