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Journal: Foods, 2024
Volume: 13
Number: 1852
Article:
What Is Chalky? Investigating Consumer Language and Perception of Fine Particles in Beverages Containing Pea and Potato Starch
Authors:
by
Kai Kai Ma, Gregory R. Ziegler, Helene Hopfer and John E. Hayes
Link:
https://www.mdpi.com/2304-8158/13/12/1852
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