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Journal: Foods, 2024
Volume: 13
Number: 1843
1843
Article: Procyanidin B1 and Coumaric Acid from Highland Barley Alleviated High-Fat-Diet-Induced Hyperlipidemia by Regulating PPARα-Mediated Hepatic Lipid Metabolism and Gut Microbiota in Diabetic C57BL/6J Mice
Authors: by Zehua Liu, Jianshen Liu, Ruoxin Tang, Zhaowan Zhang and Shuangqi Tian
Link: https://www.mdpi.com/2304-8158/13/12/1843

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