Blasi, E.; Rossi, E.S.; Pietrangeli, R.; Nasso, M.; Cicatiello, C.; Palombieri, S.; Sestili, F.
Functional Biscuits, a Healthy Addition to Your Coffee Break—Evaluating Consumer Acceptability and Willingness to Pay. Foods 2024, 13, 1731.
https://doi.org/10.3390/foods13111731
AMA Style
Blasi E, Rossi ES, Pietrangeli R, Nasso M, Cicatiello C, Palombieri S, Sestili F.
Functional Biscuits, a Healthy Addition to Your Coffee Break—Evaluating Consumer Acceptability and Willingness to Pay. Foods. 2024; 13(11):1731.
https://doi.org/10.3390/foods13111731
Chicago/Turabian Style
Blasi, Emanuele, Eleonora Sofia Rossi, Roberta Pietrangeli, Marco Nasso, Clara Cicatiello, Samuela Palombieri, and Francesco Sestili.
2024. "Functional Biscuits, a Healthy Addition to Your Coffee Break—Evaluating Consumer Acceptability and Willingness to Pay" Foods 13, no. 11: 1731.
https://doi.org/10.3390/foods13111731
APA Style
Blasi, E., Rossi, E. S., Pietrangeli, R., Nasso, M., Cicatiello, C., Palombieri, S., & Sestili, F.
(2024). Functional Biscuits, a Healthy Addition to Your Coffee Break—Evaluating Consumer Acceptability and Willingness to Pay. Foods, 13(11), 1731.
https://doi.org/10.3390/foods13111731
