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Journal: Foods, 2024
Volume: 13
Number: 1699

Article: Sensory Attributes Driving Preference for Wild Rocket (Diplotaxis tenuifolia) Leaves Tasted as a Single Ingredient and as a Part of a Recipe
Authors: by Antonio Raffo, Irene Baiamonte, Gina Rosalinda De Nicola, Valentina Melini, Elisabetta Moneta, Nicoletta Nardo, Marina Peparaio, Eleonora Saggia Civitelli and Fiorella Sinesio
Link: https://www.mdpi.com/2304-8158/13/11/1699

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