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Journal: Foods, 2024
Volume: 13
Number: 1451
1451
Article: Innovative Applications of Tenebrio molitor Larvae in the Production of Sustainable Meat Sausages: Quality and Safety Aspects
Authors: by Agnė Jankauskienė, Sandra Kiseliovienė, Dominykas Aleknavičius, Ieva Miliūnaitė, Sigita Kerzienė, Žydrūnė Gaižauskaitė, Ignė Juknienė, Paulina Zaviztanavičiūtė and Aistė Kabašinskienė
Link: https://www.mdpi.com/2304-8158/13/10/1451

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