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Journal: Foods, 2024
Volume: 13
Number: 160
Article:
Transcriptomic Insights into the Enhanced Aroma of Guangdong Oolong Dry Tea (Camellia sinensis cv. Yashixiang Dancong) in Winter
Authors:
by
Yanchun Zheng, Peifen Chen, Peng Zheng, Jiahao Chen, Binmei Sun and Shaoqun Liu
Link:
https://www.mdpi.com/2304-8158/13/1/160
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