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Journal: Foods, 2023
Volume: 12
Number: 1823
Article:
A Heat and Mass Transfer Model of Peanut Convective Drying Based on a Two-Component Structure
Authors:
by
Pengxiao Chen, Nan Chen, Wenxue Zhu, Dianxuan Wang, Mengmeng Jiang, Chenling Qu, Yu Li and Zhuoyun Zou
Link:
https://www.mdpi.com/2304-8158/12/9/1823
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