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Journal: Foods, 2023
Volume: 12
Number: 1752
Article:
Utilization of Dairy By-Products as a Source of Functional and Health Compounds—The Role of Ovine Colostrum and Milk Whey on Chronic Myeloid Leukemia Cells
Authors:
by
Carlotta Ceniti, Rosa Luisa Ambrosio, Jessica Bria, Anna Di Vito, Bruno Tilocca, Aniello Anastasio, Domenico Britti, Valeria Maria Morittu and Emanuela Chiarella
Link:
https://www.mdpi.com/2304-8158/12/9/1752
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