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Journal: Foods, 2023
Volume: 12
Number: 1745
1745
Article: Preparation, Multispectroscopic Characterization, and Stability Analysis of Monascus Red Pigments—Whey Protein Isolate Complex
Authors: by Huafa Lai, Jiahao Wang, Shengjia Liao, Gang Liu, Liling Wang, Yi He and Chao Gao
Link: https://www.mdpi.com/2304-8158/12/9/1745

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