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Journal: Foods, 2023
Volume: 12
Number: 1744

Article: Physical Blending of Fractionated Bambangan Kernel Fat Stearin and Palm Oil Mid-Fraction to Formulate Cocoa Butter Equivalent
Authors: by Norazlina Mohammad Ridwan, Hasmadi Mamat and Md Jahurul Haque Akanda
Link: https://www.mdpi.com/2304-8158/12/9/1744

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