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Journal: FoodsVolume: 12Number: 1466
Article: Detection of Clostridium botulinum in Some Egyptian Fish Products, Its Control In Vitro Using Citrus Leaves Extracts, and Applicability of Citrus limon Leaf Extract in Tuna
- Authors:
- Gamal Hamad1,
- Elsayed E. Hafez2 and
- Sherien E. Sobhy2
- et al.
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