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Journal: Foods, 2023
Volume: 12
Number: 1417
1417
Article: Rutin Concentration and Characterization of Rutinosidase in Perennial Buckwheat (Fagopyrum cymosum) and Its Application in Foods
Authors: by Tatsuro Suzuki, Rio Kurokoh, Shogo Murakami, Naohiro Takahashi, Asana Matsuura, Kenjiro Katsu and Kouhei Murata
Link: https://www.mdpi.com/2304-8158/12/7/1417

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