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Journal: Foods, 2023
Volume: 12
Number: 1369
Article:
Improving the Yield of Feruloyl Oligosaccharides from Rice Bran through Enzymatic Extrusion and Its Mechanism
Authors:
by
Fenghong Deng, Xiuting Hu, Yueru Wang, Shunjing Luo and Chengmei Liu
Link:
https://www.mdpi.com/2304-8158/12/7/1369
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