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Journal: Foods, 2023
Volume: 12
Number: 1369

Article: Improving the Yield of Feruloyl Oligosaccharides from Rice Bran through Enzymatic Extrusion and Its Mechanism
Authors: by Fenghong Deng, Xiuting Hu, Yueru Wang, Shunjing Luo and Chengmei Liu
Link: https://www.mdpi.com/2304-8158/12/7/1369

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