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Journal: Foods, 2023
Volume: 12
Number: 903
903
Article: Production of a Fungal Punicalagin-Degrading Enzyme by Solid-State Fermentation: Studies of Purification and Characterization
Authors: by Pedro Aguilar-Zárate, Gerardo Gutiérrez-Sánchez, Mariela R. Michel, Carl W. Bergmann, José J. Buenrostro-Figueroa, Juan A. Ascacio-Valdés, Juan C. Contreras-Esquivel and Cristóbal N. Aguilar
Link: https://www.mdpi.com/2304-8158/12/4/903

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