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Journal: Foods, 2023
Volume: 12
Number: 865
865
Article: Grape, Pomegranate, Olive, and Tomato By-Products Fed to Dairy Ruminants Improve Milk Fatty Acid Profile without Depressing Milk Production
Authors: by Fabio Correddu, Maria Francesca Caratzu, Mondina Francesca Lunesu, Silvia Carta, Giuseppe Pulina and Anna Nudda
Link: https://www.mdpi.com/2304-8158/12/4/865

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