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Journal: Foods, 2023
Volume: 12
Number: 684

Article: Effect of UV Filters during the Application of Pulsed Light to Reduce Lactobacillus brevis Contamination and 3-Methylbut-2-ene-1-thiol Formation While Preserving the Physicochemical Attributes of Blonde Ale and Centennial Red Ale Beers
Authors: by Anubhav Pratap-Singh, Andrew Suwardi, Ronit Mandal, Joana Pico, Simone D. Castellarin, David D. Kitts and Anika Singh
Link: https://www.mdpi.com/2304-8158/12/4/684

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