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Journal: Foods, 2023
Volume: 12
Number: 448
448
Article: Nutritional Profile of Commercialized Plant-Based Meat: An Integrative Review with a Systematic Approach
Authors: by Bernardo Romão, Raquel Braz Assunção Botelho, Maria Luiza Torres, Dayanne da Costa Maynard, Maria Eduarda Machado de Holanda, Vinícius Ruela Pereira Borges, António Raposo and Renata Puppin Zandonadi
Link: https://www.mdpi.com/2304-8158/12/3/448

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