Romão, B.; Botelho, R.B.A.; Torres, M.L.; Maynard, D.d.C.; de Holanda, M.E.M.; Borges, V.R.P.; Raposo, A.; Zandonadi, R.P.
Nutritional Profile of Commercialized Plant-Based Meat: An Integrative Review with a Systematic Approach. Foods 2023, 12, 448.
https://doi.org/10.3390/foods12030448
AMA Style
Romão B, Botelho RBA, Torres ML, Maynard DdC, de Holanda MEM, Borges VRP, Raposo A, Zandonadi RP.
Nutritional Profile of Commercialized Plant-Based Meat: An Integrative Review with a Systematic Approach. Foods. 2023; 12(3):448.
https://doi.org/10.3390/foods12030448
Chicago/Turabian Style
Romão, Bernardo, Raquel Braz Assunção Botelho, Maria Luiza Torres, Dayanne da Costa Maynard, Maria Eduarda Machado de Holanda, Vinícius Ruela Pereira Borges, António Raposo, and Renata Puppin Zandonadi.
2023. "Nutritional Profile of Commercialized Plant-Based Meat: An Integrative Review with a Systematic Approach" Foods 12, no. 3: 448.
https://doi.org/10.3390/foods12030448
APA Style
Romão, B., Botelho, R. B. A., Torres, M. L., Maynard, D. d. C., de Holanda, M. E. M., Borges, V. R. P., Raposo, A., & Zandonadi, R. P.
(2023). Nutritional Profile of Commercialized Plant-Based Meat: An Integrative Review with a Systematic Approach. Foods, 12(3), 448.
https://doi.org/10.3390/foods12030448