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Journal: Foods, 2023
Volume: 12
Number: 4295

Article: Addition of Silver Nanoparticles to Composite Edible Films and Coatings to Enhance Their Antimicrobial Activity and Application to Cherry Preservation
Authors: by Angelos-Panagiotis Bizymis, Styliani Kalantzi, Diomi Mamma and Constantina Tzia
Link: https://www.mdpi.com/2304-8158/12/23/4295

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