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Journal: Foods, 2023
Volume: 12
Number: 4134

Article: Bioactive Ingredients for Safe and Health-Promoting Functional Foods
Authors: by Fernanda Maria Vanin, Rosemary Aparecida de Carvalho, Vitor Augusto Dos Santos Garcia and Cristiana Maria Pedroso Yoshida
Link: https://www.mdpi.com/2304-8158/12/22/4134

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