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Journal: FoodsVolume: 12Number: 4005
Article: Formulation of a Stable Oil-in-Water Microemulsion of Torreya grandis cv. Merrillii Aril Essential Oil and Its Application in Loquat Fruit Preservation
  • Authors:
  • He Wang1,2,*,
  • Yue Zheng3 and
  • Xinyue Tang1
  • et al.
Link: https://www.mdpi.com/2304-8158/12/21/4005

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