Order Article Reprints

Siriwat W, Ungwiwatkul S, Unban K, Laokuldilok T, Klunklin W, Tangjaidee P, Potikanond S, Kaur L, Phongthai S. Extraction, Enzymatic Modification, and Anti-Cancer Potential of an Alternative Plant-Based Protein from Wolffia globosa. Foods. 2023; 12(20):3815. https://doi.org/10.3390/foods12203815

Siriwat, Warin, Sunisa Ungwiwatkul, Kridsada Unban, Thunnop Laokuldilok, Warinporn Klunklin, Pipat Tangjaidee, Saranyapin Potikanond, Lovedeep Kaur, and Suphat Phongthai. 2023. "Extraction, Enzymatic Modification, and Anti-Cancer Potential of an Alternative Plant-Based Protein from Wolffia globosa" Foods 12, no. 20: 3815. https://doi.org/10.3390/foods12203815

Siriwat, W., Ungwiwatkul, S., Unban, K., Laokuldilok, T., Klunklin, W., Tangjaidee, P., Potikanond, S., Kaur, L., & Phongthai, S. (2023). Extraction, Enzymatic Modification, and Anti-Cancer Potential of an Alternative Plant-Based Protein from Wolffia globosa. Foods, 12(20), 3815. https://doi.org/10.3390/foods12203815