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Journal: Foods, 2023
Volume: 12
Number: 3757
Article:
Effect of a Chitosan Coating Enriched with an Olive Leaf Extract on the Characteristics of Pork Burgers
Authors:
by
Ana Isabel Carrapiso, Manuel Pimienta, Lourdes MartÃn, Vladimiro Cardenia and Ana Isabel Andrés
Link:
https://www.mdpi.com/2304-8158/12/20/3757
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