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Journal: Foods, 2023
Volume: 12
Number: 3737
3737
Article: The Gelatin-Coated Nanostructured Lipid Carrier (NLC) Containing Salvia officinalis Extract: Optimization by Combined D-Optimal Design and Its Application to Improve the Quality Parameters of Beef Burger
Authors: by Maedeh Malekmohammadi, Babak Ghanbarzadeh, Shahram Hanifian, Hossein Samadi Kafil, Mehdi Gharekhani and Pasquale M. Falcone
Link: https://www.mdpi.com/2304-8158/12/20/3737

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