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Journal: FoodsVolume: 12Number: 3650
Article: Effect of Soy Wax/Rice Bran Oil Oleogel Replacement on the Properties of Whole Wheat Cookie Dough and Cookies
- Authors:
- Aditi Pradhan1,2,
- Arfat Anis3,* and
- Mohammad Asif Alam4
- et al.
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