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Journal: Foods, 2023
Volume: 12
Number: 3389
Article:
Fan Assisted Extraction of Volatile Carbonyl Compounds from Coffee Brews Based on the Full Evaporation Technique
Authors:
by
Mariana S. Aguiar, André F. S. M. R. Coelho, Paulo J. Almeida and João Rodrigo Santos
Link:
https://www.mdpi.com/2304-8158/12/18/3389
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