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Journal: Foods, 2023
Volume: 12
Number: 3377

Article: Quantification and Detection of Ground Garlic Adulteration Using Fourier-Transform Near-Infrared Reflectance Spectra
Authors: by Michal Daszykowski, Michal Kula and Ivana Stanimirova
Link: https://www.mdpi.com/2304-8158/12/18/3377

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