Order Article Reprints

Ren X, Wang J, Rashid A, Hou T, Ma H, Liang Q. Characterization of Nano-SiO₂/Zein Film Prepared Using Ultrasonic Treatment and the Ability of the Prepared Film to Resist Different Storage Environments. Foods. 2023; 12(16):3056. https://doi.org/10.3390/foods12163056

Ren, Xiaofeng, Junxia Wang, Arif Rashid, Ting Hou, Haile Ma, and Qiufang Liang. 2023. "Characterization of Nano-SiO₂/Zein Film Prepared Using Ultrasonic Treatment and the Ability of the Prepared Film to Resist Different Storage Environments" Foods 12, no. 16: 3056. https://doi.org/10.3390/foods12163056

Ren, X., Wang, J., Rashid, A., Hou, T., Ma, H., & Liang, Q. (2023). Characterization of Nano-SiO₂/Zein Film Prepared Using Ultrasonic Treatment and the Ability of the Prepared Film to Resist Different Storage Environments. Foods, 12(16), 3056. https://doi.org/10.3390/foods12163056