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Journal: Foods, 2023
Volume: 12
Number: 2955

Article: Development and Characterization of Antioxidant and Antibacterial Films Based on Potato Starch Incorporating Viola odorata Extract to Improve the Oxidative and Microbiological Quality of Chicken Fillets during Refrigerated Storage
Authors: by Ali Nikmanesh, Homa Baghaei and Abdorreza Mohammadi Nafchi
Link: https://www.mdpi.com/2304-8158/12/15/2955

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