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Journal: Foods, 2023
Volume: 12
Number: 2955
Article:
Development and Characterization of Antioxidant and Antibacterial Films Based on Potato Starch Incorporating Viola odorata Extract to Improve the Oxidative and Microbiological Quality of Chicken Fillets during Refrigerated Storage
Authors:
by
Ali Nikmanesh, Homa Baghaei and Abdorreza Mohammadi Nafchi
Link:
https://www.mdpi.com/2304-8158/12/15/2955
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