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Journal: Foods, 2023
Volume: 12
Number: 2933

Article: Consumption of Genetically Modified Food Products and Its Determinants (Case Study: Edible Oil in Mashhad)
Authors: by Reihaneh Zhaleh, Hosein Mohammadi, Flavio Boccia, Ali Firoozzare and Daniela Covino
Link: https://www.mdpi.com/2304-8158/12/15/2933

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