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Journal: Foods, 2023
Volume: 12
Number: 2931

Article: Use of Algerian Type Ras El-Hanout Spices Mixture with Marination to Increase the Sensorial Quality, Shelf Life, and Safety of Whole Rabbit Carcasses under Low-O2 Modified Atmosphere Packaging
Authors: by Djamel Djenane, Yamina Ben Miri and Agustín Ariño
Link: https://www.mdpi.com/2304-8158/12/15/2931

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