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Journal: Foods, 2023
Volume: 12
Number: 2075
Article:
Antioxidant Capacity and Protective Effects on H2O2-Induced Oxidative Damage in PC12 Cells of the Active Fraction of Brassica rapa L.
Authors:
by
Jin Wang, Shuang Xiao, Qi Cai, Jing Miao and Jinyao Li
Link:
https://www.mdpi.com/2304-8158/12/10/2075
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