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Journal: Foods, 2023
Volume: 12
Number: 1998
Article:
Effect of Microbial Transglutaminase Treatment on the Techno-Functional Properties of Mung Bean Protein Isolate
Authors:
by
Su-Hyeon Moon and Seong-Jun Cho
Link:
https://www.mdpi.com/2304-8158/12/10/1998
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