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Journal: FoodsVolume: 12Number: 1954
Article: Fate of Listeria monocytogenes, Salmonella spp., and Shiga Toxin-Producing Escherichia coli on Slices of an All-Beef Soppressata during Storage
- Authors:
- John B. Luchansky1,*,
- Laura E. Shane1 and
- Manuela Osoria1
- et al.
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