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Journal: Foods, 2023
Volume: 12
Number: 47
Article:
Effect of Brown Algae and Lichen Extracts on the SCOBY Microbiome and Kombucha Properties
Authors:
by
Darya A. Golovkina, Elena V. Zhurishkina, Olga N. Ayrapetyan, Artem E. Komissarov, Anastasiya S. Krylova, Elizaveta N. Vinogradova, Stepan V. Toshchakov, Filipp K. Ermilov, Artak M. Barsegyan, Anna A. Kulminskaya and Irina M. Lapina
Link:
https://www.mdpi.com/2304-8158/12/1/47
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