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Journal: FoodsVolume: 11Number: 1169
Article: Variation in Bioactive Compounds and Antioxidant Activity of Rubus Fruits at Different Developmental Stages
  • Authors:
  • Xin Huang1,
  • Yaqiong Wu1,* and
  • Shanshan Zhang1
  • et al.
Link: https://www.mdpi.com/2304-8158/11/8/1169

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