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Journal: FoodsVolume: 11Number: 1143
Article: Effects of Extraction Processes on the Oxidative Stability, Bioactive Phytochemicals, and Antioxidant Activity of Crude Rice Bran Oil
  • Authors:
  • Tiraporn Junyusen1,*,
  • Natthaporn Chatchavanthatri1 and
  • Pansa Liplap1
  • et al.
Link: https://www.mdpi.com/2304-8158/11/8/1143

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