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Journal: Foods, 2022
Volume: 11
Number: 595
595
Article: A Novel Fluorescence Aptasensor Based on Magnetic Beads/Gold Nanoparticles/DNA-Stabilized Silver Nanoclusters for Detection of Salmonella Typhimurium
Authors: by Shiqian Fu, Xinyan Yang, Lidong Pang, Shasha Cheng, Danliangmin Song, Xue Qin, Chaoxin Man and Yujun Jiang
Link: https://www.mdpi.com/2304-8158/11/4/595

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