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Journal: Foods, 2022
Volume: 11
Number: 4109
Article:
Insights into Characteristic Volatiles in Wuyi Rock Teas with Different Cultivars by Chemometrics and Gas Chromatography Olfactometry/Mass Spectrometry
Authors:
by
Yue Zhang, Suyoung Kang, Han Yan, Dongchao Xie, Qincao Chen, Haipeng Lv, Zhi Lin and Yin Zhu
Link:
https://www.mdpi.com/2304-8158/11/24/4109
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