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Journal: Foods, 2022
Volume: 11
Number: 4071

Article: Bactericidal Effect and Associated Properties of Non-Electrolytic Hypochlorite Water on Foodborne Pathogenic Bacteria
Authors: by Xiangyu Gao, Xueqiang Liu, Jialin He, Hanbing Huang, Xiaoya Qi and Jianxiong Hao
Link: https://www.mdpi.com/2304-8158/11/24/4071

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