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Journal: FoodsVolume: 11Number: 4012
Article: The Effects of Starch Molecular Fine Structure on Thermal and Digestion Properties of Rice Starch
  • Authors:
  • Cheng Li1,2,
  • Wenwen Yu3 and
  • Robert G. Gilbert2,4,5,*
Link: https://www.mdpi.com/2304-8158/11/24/4012

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