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Journal: Foods, 2022
Volume: 11
Number: 3784
Article:
Recovery and Utilization of Pea Albumins as Acidic Emulsion Stabilizer by Complexation with Dextran Sulfate
Authors:
by
Xingfei Li, Xinyu Zhang, Jie Long, Caimeng Zhang and Yufei Hua
Link:
https://www.mdpi.com/2304-8158/11/23/3784
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