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Journal: Foods, 2022
Volume: 11
Number: 3784

Article: Recovery and Utilization of Pea Albumins as Acidic Emulsion Stabilizer by Complexation with Dextran Sulfate
Authors: by Xingfei Li, Xinyu Zhang, Jie Long, Caimeng Zhang and Yufei Hua
Link: https://www.mdpi.com/2304-8158/11/23/3784

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