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Journal: Foods, 2022
Volume: 11
Number: 3706
Article:
Transcriptomics and Metabolomics Analysis of Sclerotium rolfsii Fermented with Differential Carbon Sources
Authors:
by
Jia Song, Yu Qiu, Rui Zhao, Jiayi Hou, Linna Tu, Zhiqiang Nie, Jianxin Wang, Yu Zheng and Min Wang
Link:
https://www.mdpi.com/2304-8158/11/22/3706
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