Qi, Y.; Wang, D.; Fang, L.; Liu, X.; Liu, C.; Zhao, F.; Wu, D.; Wang, X.; Wang, J.; Min, W.
Hypoglycemic Effect of Exopolysaccharide from Lactiplantibacillus plantarum JLAU103 on Streptozotocin and High-Fat Diet-Induced Type 2 Diabetic Mice. Foods 2022, 11, 3571.
https://doi.org/10.3390/foods11223571
AMA Style
Qi Y, Wang D, Fang L, Liu X, Liu C, Zhao F, Wu D, Wang X, Wang J, Min W.
Hypoglycemic Effect of Exopolysaccharide from Lactiplantibacillus plantarum JLAU103 on Streptozotocin and High-Fat Diet-Induced Type 2 Diabetic Mice. Foods. 2022; 11(22):3571.
https://doi.org/10.3390/foods11223571
Chicago/Turabian Style
Qi, Yuan, Danyang Wang, Li Fang, Xiaoting Liu, Chunlei Liu, Fanrui Zhao, Dan Wu, Xiyan Wang, Ji Wang, and Weihong Min.
2022. "Hypoglycemic Effect of Exopolysaccharide from Lactiplantibacillus plantarum JLAU103 on Streptozotocin and High-Fat Diet-Induced Type 2 Diabetic Mice" Foods 11, no. 22: 3571.
https://doi.org/10.3390/foods11223571
APA Style
Qi, Y., Wang, D., Fang, L., Liu, X., Liu, C., Zhao, F., Wu, D., Wang, X., Wang, J., & Min, W.
(2022). Hypoglycemic Effect of Exopolysaccharide from Lactiplantibacillus plantarum JLAU103 on Streptozotocin and High-Fat Diet-Induced Type 2 Diabetic Mice. Foods, 11(22), 3571.
https://doi.org/10.3390/foods11223571
