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Journal: Foods, 2022
Volume: 11
Number: 3419

Article: Combined Ultrasound and Pulsed Electric Fields in Continuous-Flow Industrial Olive-Oil Production
Authors: by Giorgio Grillo, Luisa Boffa, Emanuela Calcio Gaudino, Arianna Binello, Duarte Rego, Marcos Pereira, Melchor Martínez and Giancarlo Cravotto
Link: https://www.mdpi.com/2304-8158/11/21/3419

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